Hoochery Distillery is on a farm in the Ord River Valley, just north of Kununurra.

The spirit is made from fermented molasses, and aged for years in charred oak barrels. See the hand-made double-pot still on a 30 minute tour of the distillery. 

There’s a café for coffee and cake or lunch, as well as cellar door tastings. Children are welcome and there is a cubby house for them to play in.

Open Monday – Saturday (closed Sundays). Tours daily at 2pm, fees apply.

Photo: Graeme Churchard (CC BY 2.0)